Material:

Sugar Beet

ICUMSA Method GS6-5 (2024)

Spectrophotometric alpha-Amino-Nitrogen Content in Sugar Beet after Clarification using Aluminium Sulphate – Official

ICUMSA Method GS6-7 (2024)

Flame Photometric Potassium and Sodium Content in Sugar Beet after Clarification using Aluminium Sulphate – Official

ICUMSA Method GS8-13 (1994)

The Determination of Lactic Acid (L- and D-) in Juice and Processing Products by an Enzymatic Method - Accepted

ICUMSA Method GS8-14 (2002)

The Determination of Acetic Acid in Beet Juices and Processing Products by an Enzymatic Method - Accepted

ICUMSA Method GS8-26 (2013)

The Determinaton of Mannitol – Official and Glucose, Fructose, Sucrose and Raffinose – Tentative in Beet Brei Extracts and Beet Juices by HPAEC-PAD