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SPS-5 Part 1 (1994)


Specification and Standard SPS-5 (1994)

Part 1: Viscosity Tables of Pure Sucrose Solutions – Official


1 Scope

The viscosity Tables presented here can be used to determine the viscosity of pure sucrose solutions within the dissolved solids concentration range 20 to 86% m/m at temperatures in the range 0 to 80 °C.


Online Access to ICUMSA Method SPS-5 (1994) Part 1

Access to the online Version of ICUMSA Method ICUMSA Method SPS-5 (1994) Part 1 can be obtained from the Sugar Industry Website, operated by Bartens. The online access for two years costs EUR30 (+ 19 % VAT for German and EU citicens without EU VAT No.).