Icumsa Methods Login

User login

Enter your username and password here in order to log in on the website:
Login

Method GS7-19 (1994)

 

The Determination of Calcium and Magnesium in Cane Juice and Syrup by EDTA Titration – Accepted

 

1 Scope and Field of Application

This method is used to determine the calcium and magnesium contents of cane juice and syrup [1,2]. No ashing of the sample is required.

NOTE – See Method GS8/2/3/4-9 for the determination of calcium by EDTA titration in other sugar products.

 

Online Access to ICUMSA Method GS 7-19 (1994)

Access to the online Version of ICUMSA Method ICUMSA Method GS 7-19 (1994) can be obtained from the Bartens Website. The online access for two years costs EUR25 (+ 19 % VAT for German and EU citicens without EU VAT No.). You will receive your access code within 48 hours after receipt of payment.