| Name | Old number | Shortened number | Year of publication | |
| Polarisation of Sugar Beet by the Cold Aqueous Digestion Method using Lead Acetate as Clarifying Agent | GS6-1 | GS6-1 | 1994 | |
| Polarisation of Sugar Beet by the Cold Aqueous Digestion Method using Aluminium Sulphate as Clarifying Agent | GS6-3 | GS6-3 | 1994 | |
| -Amino nitrogen in Sugar Beet by the Copper Method | GS6-5 | GS6-5 | 2007 | |
| Potassium and Sodium in Sugar Beet by Flame Photometry | GS6-7 | GS6-7 | 2007 | |
| Glucose in Sugar Beet by an Immobilized Enzyme Biosensor Method | GS6-8 | GS6-8 | 2019 | |
| Glucose and Fructose in Beet Juices and Processing Products by an Enzymatic Method | see | GS8/4/6-4 | GS8-4 | 2007 |
| Lactic Acid by an Enzymatic Method | see | GS8/4/6-13 | GS8-13 | 1994 |
| Acetic Acid in Beet Juices and Processing Products by an Enzymatic Method | see | GS8/4/6-14 | GS8-14 | 2002 |
