Supplement 2019

The ICUMSA Methods Book Supplement 2019 comprises 1 new Method, 3 revised Methods and 6 renumbered Methods 

The ICUMSA Methods Book Supplement 2019 can be ordered in the Bartens Book Shop for 65 Euro + Postage.

The Supplement 2019 is also available in Spanish and can be ordered in the Bartens Book Shop for 95 Euro + Postage.

The Supplement 2019 is also available in Portuguese and can be ordered in the Bartens Book Shop for 105 Euro + Postage.

The Supplement 2019 in Russian language is in preparation

The Supplement 2019 in Polish language is in preparation

New Method
GS9-1 (2019) Arsenic, Cadmium, Chromium, Copper, Mercury, Lead and Tin in Plantation White Sugar by Inductively Coupled Plasma Mass Spectrometry (ICP-MS) – Tentative

Changed in Status from Tentative to Official
GS6-8 (2019): Glucose in Sugar Beet by an Immobilized Enzyme Biosensor Method – Official
 

Changed in Status from Tentative to Accepted
GS3-51 (2019): Sulphite as Sulphur Dioxide (SO2) in Brown Sugars by the Optimized Monier-Williams Method combined with Titration – Accepted
GS3-52 (2019): Sulphite as Sulphur Dioxide (SO2) in Brown Sugars by the Optimized Monier-Williams Method combined with High-Performance Ion Chromatography (HPIC) – Accepted

Renumbered Methods
GS2/3-40 (2019) 10-Day Acid Beverage Floc Test for White Sugar – Official
GS2/3-43 (2019) 24-Hour Acid Beverage Floc Test for Beet White Sugar – Accepted
GS8-6 (2019) Moisture of Beet Pulp by Vacuum Oven Drying – Accepted
GS8-7 (2019) Crude Ash in Beet Pulp – Official
GS8-10 (2019) Sulphated Ash in Beet Pulp – Official
GS8-15 (2019) Dry Substance in Dried Beet Pulp – Official