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Standards and Specifications SPS

If you click on the titles you will be forwarded to the Bartens Shop, where you can buy all of the listed publications.

Polarimetry and the International Sugar Scale - Official
ICUMSA Method SPS-1 (2017)

Solubility of Sucrose in Water - Official
ICUMSA Method SPS-2 (1998)

Refractometry and Tables - Official
ICUMSA Method SPS-3 (2000)

Densimetry and Tables: Sucrose - Official; Glucose, Fructose and Invert Sugar - Official
ICUMSA Method SPS-4 (1998)

Viscometry Part 1: Viscosity Tables of Pure Sucrose Solutions - Official
ICUMSA Method SPS-5 (1994) Part 1

Viscometry Part 2: Relationships between Viscosity and Temperature
ICUMSA Method SPS-5 (1994) Part 2

Viscometry Part 3: Rheological Measurements on Molasses – Official
ICUMSA Method SPS-5 (1994) Part 3