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Method GS8-23 (1994)


The Determination of Pectic Acid in Beet Raw Juice by a 3-Hydroxy-Diphenyl Colorimetric Method – Accepted


1 Scope and Field of Application [1]

This method is for the determination of pectic acid in beet raw juice, thick juice and molasses (General Subject 8).


Online Access to ICUMSA Method GS 8-23 (1994)

Access to the online Version of ICUMSA Method ICUMSA Method GS 8-23 (1994) can be obtained from the Bartens Website. The online access for two years costs EUR30 (+ 19 % VAT for German and EU citicens without EU VAT No.). You will receive your access code within 48 hours after receipt of payment.