(Accepted status for GS8 only. Tentative status for GS4 and GS6.)
This method is applicable to beet molasses (General Subject 4), beet (General Subject 6) and primarily to juices and syrups (General Subject 8).
Access to the online Version of ICUMSA Method ICUMSA Method GS 8/4/6-14 (2002) can be obtained from the Bartens Website. The online access for two years costs EUR25 (+ 19 % VAT for German and EU citicens without EU VAT No.). You will receive your access code within 48 hours after receipt of payment.