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GS4/7/8/5-2 (2002)

The Determination of Sucrose by Gas Chromatography (GC) in Molasses and Factory Products – Official; and Cane Juice – Tentative

First Issued 1986, Last Revised 2002, Last Rewritten 2003-07-31


1 Scope

This method is used primarily to determine the sucrose content of molasses [1] and beet and cane factory and refinery products [2].


Online Access to ICUMSA Method GS4/7/8/5-2 (2002)

Access to the online Version of ICUMSA Method ICUMSA Method GS4/7/8/5-2 (2002) can be obtained from the Sugar Industry Website, operated by Bartens. The online access for two years costs EUR30 (+ 19 % VAT for German and EU citicens without EU VAT No.).