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GS5 Methods (Cane)

If you click on the titles you will be forwarded to the Bartens Shop where you can buy all of the listed publications.

The Determination of Sucrose by Gas Chromatography in Molasses and Factory Products - Official; and Cane Juice - Tentative
ICUMSA Method GS4/7/8/5-2 (2002)

Polarimetric Sucrose Content, Soluble Solids Content and Fibre Content in Cane and Bagasse by VIS-Polarimetry after Clarification with Lead Acetate and by Refractometry - Official
ICUMSA Method GS5/7-1 (2011)

The Sampling of Sugar Cane by the Full Width Hatch Sampler - Accepted
ICUMSA Method GS5-5 (1994)

The Sampling of Sugar Cane by the Corer Method - Accepted
ICUMSA Method GS5-7 (1994)

Polarimetric Sucrose Content, Refractometric Dry Substance Content and Fibre in Cane and Bagasse by the Disintegrator Method with Aluminium Chloride - Tentative
ICUMSA Method GS5/7-28 (2013)